Discover why safeguarding Arctic migration routes is vital for whales facing threats from shipping, noise, and climate change ...
Scientists took samples from whale blow, identifying possible disease risks for marine mammals in northern seas.
Fin, humpback, and minke whales in the Gulf of St Lawrence are eating more fish and less krill than they did in the past, scientists say ...
Changing ocean conditions making whale prey scarce are causing the mammals to stop singing, a recent study has found. Researchers at the Monterey Bay Aquarium Research Institute, Cascadia Research ...
Historians and archaeologists long considered that the origins of organised whaling lay in the Arctic region of the Earth. A ...
1don MSN
As the Gulf of St. Lawrence warms, whales are switching up the menu and may be sharing lunch
New Canadian research, using decades of samples from the Gulf of St. Lawrence, shows that as Arctic krill becomes scarce, fin and minke whales are eating more of the kinds of fish that humpback whales ...
Evidence from Brazil’s coast suggests Indigenous communities hunted whales 5,000 years ago, pushing back the origins of ...
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